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Innovative and Sustainable Technologies to Enhance the Oxidative Stability of Vegetable Oils

SUSTAINABILITY, Vol. 14, No. 2, Ocak 2022, s. 29, ISSN: 2071-1050

FADDA ANGELA, SANNA DANİELE, SAKAR EL HASSAN, GHARBY SAİD, MULAS MAURİZİO, MEDDA SİLVİA, ŞAHİN YEŞİLÇUBUK NEŞE, CAN KARAÇA ASLI, KIRKIN GÖZÜKIRMIZI CELALE, LUCARİNİ MASSİMO, LOMBARDİ-BOCCİA GİNEVRA, DİACONEASA ZORİTA, DURAZZO ALESSANDRA

Celale Kırkın Gözükırmızı Review Article natural antioxidants lipids oxidation food waste oil blending sustainability oxidative stability peroxidation

Innovative and Sustainable Technologies to Enhance the Oxidative Stability of Vegetable Oils

SUSTAINABILITY, Vol. 14, No. 2, Ocak 2022, s. 29, ISSN: 2071-1050

Neşe Şahin Yeşilçubuk Review Article natural antioxidants lipids oxidation food waste oil blending sustainability oxidative stability peroxidation

EVALUATION OF OPERATIONAL PARAMETERS AND ITS RELATION ON THE STOICHIOMETRY OF FENTON’S OXIDATION TO TEXTILE WASTEWATER

CHEMICAL INDUSTRY CHEMICAL ENGINEERING QUARTERLY, Vol. 23, No. 1, Ocak 2017, s. 11-19, ISSN: 1451-9372

İLHAN FATİH,YETİLMEZSOY KAAN,KABUK HARUN AKİF,ALTUNTAŞ KÜBRA,COŞKUN TAMER,AKOGLU BUSRA

Kübra Altuntaş Article Fenton’xxs oxidationoperational parametersoxidationstoichiometric ratioTOC removalRESPONSE-SURFACE METHODOLOGYLANDFILL LEACHATEPREOXIDATIONOPTIMIZATIONPEROXIDATIONPRETREATMENTCOAGULATIONREMOVALCARBONCOD

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